Sarah Barratt
Writer and journalist
About
Work
Sarah Barratt
Writer and journalist
About
Work
Work
Cool beans: why pulses are the new superfood du jour
An interview with Emma Thompson
Discover Fern Verrow – the biodynamic farm beloved by top chefs
Meet the supermarket boycotters
Meet the refugees running restaurants
Three cheers for the Allotmenteers
Crafter spotlight: Naked Clay Ceramics
An Interview with Eden Project creator Tim Smit
Profile: Liz Bonnin
Small Business Spotlight: Sage Flowers
All you need to know about drought-resistant gardening
Small Business Spotlight: Cornishware
Why there's never been a better time to get on your bike
A Quick Guide to the Turner Prize
An interview with celebrated chef Emily Scott
All you need to know about Edimental Gardening
An interview with the indefatigable Laurence Llewelyn-Bowen
All you need to know about plastic free gardening
Discover Knepp – the estate that launched a thousand rewilding projects
Profile: Charlie Mackesy
An Interview with the Great British Pottery Throwdown's Keith Brymer Jones
All you need to know about Chelsea Flower Show
An interview with Paula Sutton
Can you really eat organic on a budget?
Meet the Birth Strikers
Artist spotlight: Gemma Koomen
The unexpected joys (and health benefits) of cycling
Artisan spotlight: Collingwood Norris
An interview with Call the Midwife creator Heidi Thomas
Artisan spotlight: East End Press
Why now's the time to bring the outdoors in
Small Business Spotlight: The Original Waste Free Shop
The Ultimate Guide to Growing Tomatoes
Meet the Insta-Renovators
Meet the Family Who Built Their Own Dream Boat
A Day in the Life Of Wild Swimmer Winnie Poaty
Discover Trew Fields - the World's First Cancer Festival
An Interview with Black Girls Hike Founder Rhiane Fatinukun
Why September is the Real New Year
An Interview with Deborah Meaden
Food Artisan Spotlight: Nc'Nean Whisky
A Day in the Life of Bake Off's Flora Shedden
Christmas on the UK's most remote islands
Why we should all join the wool pack
An Interview with Gardener Extraordinaire Arthur Parkinson
A Delightful Dartmoor Home Renovation
Is this £22 loaf of bread worth it?
A Day in the Life of Charlie Mackesy
A Chat With Charity Founder and Bake Off Alumni Sandro Farmhouse
An interview with Olympian Georgia Taylor-Brown
Producer Spotlight: Little Farm Fridge
All you need to know about No Dig Gardening
An Interview with Flavia and Jimi
Discover the delightful Lifeboat Station Project
An interview with Poppy Okotcha
An Interview with acclaimed author Raynor Winn
Food artisan spotlight: Nearynogs Chocolate
Small business spotlight: Mainstreet Trading Bookshop
A Month in the Life of Reverend Richard Coles
An interview with adventurer Dwayne Fields
A guide to growing the most wonderful wisteria
An interview with space scientist Maggie Aderin-Pocock
Small business spotlight: Fore Adventure
Food artisan spotlight: Dorset Sea Salt
Meet the Revolting Children
Small Business Spotlight: The Salt Box
Discover the Joy of Living Advent Calendars
Sustainable business story: The West Country Mussel Farm
An interview with YouTube sensation Joe Sugg
Food Artisan Spotlight: Taw River Dairy
An interview with David Gray
All You Need to Know About London becoming a National Park City
Why January is the best month of the year
Sustainable business spotlight: Common Farm Flowers
An Interview with Maverick Rewilder Jake Fiennes
My Week Without Waste
Small Business Spotlight: Barter Books
An Interview with Children's Laureate Joseph Coelho
Sustainable Business Spotlight: Waters and Wild Perfume
An Interview with Countryfile's Margherita Taylor
A Day in the Life of a Maverick Morris Dancer
An interview with Merlin Sheldrake
Iconic images: an ode to autumn
A Month in the life of Rev Kate Bottley
An interview with the founders of Veganuary
Discover the Dartmoor Artisan Trail
An interview with Ben Fogle
Small Business Spotlight: Nancarrow Farm
A Month in the Life Of Susannah Constantine
Small Business Spotlight: The Hidden Hut
Small Business Spotlight: The Woodland Glamping Site
An Interview with Nigel Owens
An Interview with Oz Clarke
A Month in the Life of an Urban Birder
Food Artisan Spotlight: Quicke's Cheese
Meet a sustainable fashion designer
Iconic Images: A Serenade to Summer
Small Business Spotlight: Gower Cottage Brownies
A deep dive into hypnosis
An Interview with the RHS Boss
